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Pesticide Residues in Food and Drinking Water: Human Exposure and Risks (Wiley S

Source:Interenet Writer:Anonymous Time:2008-09-04Click:

Pesticide Residues in Food and Drinking Water: Human Exposure and Risks (Wiley Series in Agrochemicals & Plant Protection)

Pesticide Residues in Food and Drinking Water: Human Exposure and Risks (Wiley Series in Agrochemicals & Plant Protection)
By Denis Hamilton, Stephen Crossley


Publisher: Wiley
Number Of Pages: 378
Publication Date: 2004-01-16
ISBN-10 / ASIN: 0471489913
ISBN-13 / EAN: 9780471489917
Binding: Hardcover

This book explores human exposure and consumer risk assessment in response to issues surrounding pesticide residues in food and drinking water.

All the three main areas of consumer risk assessment including human toxicology, pesticide residue chemistry and dietary consumption are brought together and discussed.

Includes the broader picture - the environmental fate of pesticides
Takes an international approach with contributors from the European Union, USA and Australia
Highlights the increasing concerns over food safety and the risks to humans

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